It was a dark and story night. Two intrepid beer drinkers braved the elements, the sheeting rain and slow busses to bring you a night of one of our favorite breweries out of Colorado. Wetsocks and all we are always excited for a little Great Divide and a Cowboys From Hell burger with crab seasoned tater tots from That Burger. Read on for the goodness…
Today we finish up with the 3rd part of the Cape Cod Beer interview series. Beth and Todd Marcus were so amazing to allow us a few minutes on camera to discuss their wonderful business with us – and we have been eternally grateful. In Part 1 Paul, Beth and Brad discuss origins of Cape Cod Beer, their “1 Barrel Series,” and the creation of their Christmas in July speciality brew. In Part 2 they discuss the passion that Cape Cod Beer brings to their beer and tours, expansion of the brand, and a little bit about the can craft beer revolution. Part 3 finishes the series with insightful questions like: Why doesn’t your beer taste like Bud Light? and Where’s the bathroom?… kidding, we are professional beer journalist and discuss the brewing schedule, and the business side of a small craft brewery.
dingerc
Brad
Corporate Kerouac
Phil
